I’ve bought a new pot, red, beautiful and enameled. The old one I used to have was cracked. And my two cast Iron pots are not enameled.
So I ended up cleaning that cupboard & sorting pots and pans (not really what I planned to do today). And I have loads. Some from the bottom and back are really dirty & need a thorough clean.
I will have to decide which should go for keeping in the basement. For a single person the amount is ridicules & I’ve not even got to the lids on the top shelf 😱
@cooking

  • Candelestine@lemmy.worldEnglish
    0·
    6 months ago

    My favorite workhorse is just a large, enameled piece of lodge logic in that exact same color. Absolutely love it.

    • Lesrid@lemm.ee
      0·
      6 months ago

      It really will do just about anything well. I used to prep stews in a bonafide slow cooker, but I find I get a better result from my enameled pot, slow cooker probably wins out on the energy bill though.