ChamelAjvalel@lemmy.worldOPtoCooking @lemmy.world•Mochi with Mayocoba Sweet Bean PasteEnglish
1·
3 months ago
Made another batch, this time anise flavored, and I used a cookie sheet so I can rest my pained body.
There was a slight problem with this batch. It came out more chalky, but I’m wagering it was because I cut down on the sugar by a lot. (Not enough elasticity/moisture/whatever to keep it sticky while cooking).
In a really twisted way, Youtube is a fairly big reason why a good number of people go outside, take up hobbies, etc.